Finally getting a chance to continue the series… with Croatia! I’m really excited about our trip. I’ve heard how beautiful Croatia is and am very excited to see it’s amazing … Continue reading
Interesting look at the history of how we make frozen food!
Today’s link: Valentine’s tips: How to woo a scientist “Scientists are highly educated people with decent career prospects, but are also rarely associated with a fondness for romance and … Continue reading
A cute video examining how deadlines can hinder creativity and innovation.
Hadn’t seen this video in a while and suddenly had the urge to look it up. I think it’s brilliant. A previous adviser of mine sent this out to our … Continue reading
Yup. We all start as females, or gender neutral. Or… “men are just females gone wrong.” (just kidding!)
The Huffington Post did a piece recently on how relationships can affect body weight. Food And Love: How They Are Linked In The Brain We’ve all seen it, lived it, … Continue reading
This is a pretty cool exercise… especially if you are in industry and trying to figure out next steps. But also helpful for academic research… what will be the directions … Continue reading
In further preparation for our trip to France (and also to have it here handy for my reference while in Paris), I was curious how to choose a wine. We’ve … Continue reading
I’ve been to Paris twice, but the first time I was only about 5 and the second time I was 16. So my memory is a bit foggy on what … Continue reading
The smell of freshly baked bread may have positive effects, including making us nicer to strangers. According to the Daily Mail, researchers at the University of Southern Brittany in France … Continue reading